There is no question that chocolate and coffee are flavors that are meant for each other. Both are so rich and full of depth and flavor. Where one is creamy, the other is roasty. They complement each other just perfectly and when they come together in a blended icy concoction, your morning coffee will never be the same...in a good way, of course!

Yeast-Free Iced Mocha Recipe

Ingredients:

8oz. cold coffee
8oz. unsweetened chocolate almond milk
2 scoops Pure Pea Protein Powder
Ice
Optional mix-ins: chia seeds, flax seeds, Colostrum Powder, etc...your choice!

Instructions:

Put all ingredients inside a shaker and shake well! Enjoy!